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Monday, 8 February 2010

Ayaq Tanganku

Sejak2 dalam process nak shrinkkan badan nih, I have seldom cook at home.. especially for dinner... so, kalo nak masak pun wiken... since last wiken dok rumah jer sebab hubby was down with fever & ear infection, I cooked quite a special meal... Nasi tomato, ayam masak merah & dalca... almaklumlah.. masak sminggu skali.. so, bila time masak tu kenalah masak yang sepesel sket.. hehehehe....


Sila abaikan periuk yang kat atas meja tu yerrr... :D


Tapi for breakfast, I cooked a simple one... anchovies fritters aka cekodok ikan bilis... yang kat sebelah tu adalah murtabak daging left over dinner malam tadi..

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